Ir para o conteúdo principal Ir para o menu de navegação principal Ir para o rodapé
Scientific Electronic Archives
Revisões
DOI: 10.36560/141220211487
Enviado: 2021-09-24
Publicado: 2021-11-29

Cultural treatments in pineapple crop. Management for high yield – Review

Universidade Federal de Rondônia
Universidade Federal do Acre
Universidade Federal do Acre
Empresa Brasileira de Pesquisa Agropecuária
Ananas comosus, floral induction, irrigation, mineral nutrition, mulching, soil management

Resumo

Several factors influence in the vegetative development, yield and quality of pineapple fruits, among which the cultural treatments adopted throughout the production cycle stand out, mainly weed control, mineral nutrition, irrigation and induction artificial flowering. The purpose of this review was to present the main advances in research on cultural treatments in the cultivation of pineapple (Ananas comosus L. Merril) and their effects on yield and fruit quality. Current research shows that interventions for weed management, through chemical control with herbicides or the adoption of organic or inorganic soil cover are strategies that can be adopted by producers who seek to reduce labor costs and provide good conditions for plant development. The use of mulching is a promising and effective practice, given the cost reduction with polluting herbicide applications and improvement of the physicochemical quality of the soil. Regarding mineral nutrition, pineapple is a rustic plant, tolerant to soils with moderate acidity and low levels of nutrients in the soil, however, liming and fertilization are essential for crops where high yields are sought. In the same way, it is verified that the pineapple, even being a CAM metabolism plant, tolerant to situations of water stress, is highly responsive to irrigation, which provides improvements in the vegetative and reproductive development of the plant. Another essential management practice in pineapple crops is artificial floral induction, a practice that aims to synchronize the flowering period, facilitate harvesting and ensure a consumer market in times when the supply of fruit is scarce

Referências

  1. AGROFIT, Sistemas de Agrotóxicos Fitossanitários: Consulta de ingredientes ativos. 2021. Available in: . Access 12 sep. 2021.
  2. ALMEIDA, O.A. de; SOUZA, L.F.; REINHARDT, D.H.; CALDAS, R.C. Influência da irrigação no ciclo do abacaxizeiro cv. Pérola na área de tabuleiro costeiro da Bahia. Rev. Bras. Frutic. v. 24, n. 2, p. 431-435, 2002. https://doi.org/10.1590/S0100-294 52002000200030
  3. ANDRADE NETO, R. de C.; NOGUEIRA, S. R.; CAPISTRANO, M. da C.; OLIVEIRA, J.C. de; ALMEIDA, U.O. de. Recomendações técnicas para o cultivo do abacaxizeiro, cv. Rio Branco (BRS RBO). Comunicado Técnico 192, 2016. 10p.
  4. BARTHOLOMEW, D.P.; MALÉZIEUX, E.; SANEWSKI, G.M.; SINCLAIR, R. Inflorescence and fruit development and yield. In: BARTHOLOMEW, D.P.; Paull, R.E.; Rohrbach, K.G. (eds.). The pineapple: botany, production and uses. Manoa, Honolulu, University of Hawaii, 2003. p. 167-202.
  5. BONOMO, R., ZUCOLOTO, M., SOUZA, J.M., MAGALHÃES, A.M. de P., BALDOTTO, P.H. de S. CAMPANHARO, A. Production and quality of 'Pérola' pineapple under fertigation. Emir. J. Food Agric., v. 32, n. 2, p. 109-116, 2020. https://doi.org/10.9755 /ejfa.2020.v32.i2.2072
  6. BRAGA, M.B., MAROUELLI, W.A., RESENDE, G.M., MOURA, M.S.B., COSTA, N.D., CALGARO, M., CORREIA, J.S. Coberturas do solo e uso de manta agrotêxtil (TNT) no cultivo do meloeiro. Hortic. Bras., v. 35, n. 1, p. 147-153, 2017. https://doi.org/10.1590/ S0102-053620170123
  7. CARR, M.K.V. The water relations and irrigation requirements of pineapple (Ananas comosus var. comosus): a review. Exp. Agric., v. 48, n. 4, p. 488-501, 2012. https://doi.org/10.1017/S0014479712000385
  8. CARVALHO, A.R.J., MAIA, V.M., ASPIAZÚ, I., PEGORARO, R.F., OLIVEIRA, F.S. Physiological variables in pineapples submitted to the application of diuron. Planta Daninha, v.36, Epub, 2018. https:// doi.org/10.1590/S0100-83582018360100118
  9. COUTO, T.R., SILVA, J.R., MORAES C.R.O., RIBEIRO, M.S., NETTO, A.T., CARVALHO, V.S., CAMPOSTRINI, E. Photosynthetic metabolism and growth of pineapple (Ananas comosus L. Merr.) cultivated ex vitro. Theor. Exp. Plant Physiol., v. 28, n. 3, p. 333-339, 2016. http://dx.doi.org/10.1007/s40 626-016-0062-x
  10. CRESTANI, M., BARBIERI, R.L., HAWERROTH, F.J., CARVALHO, F.I.F. de; OLIVEIRA, A.C. de. Das Américas para o Mundo - origem, domesticação e dispersão do abacaxizeiro. Cienc. Rural, v. 40, n. 6, p. 1473-1483, 2010. https://doi.org/10.1590/S0103-84782010000600040
  11. CUNHA, G. A. P. da. Applied aspects of pineapple flowering. Bragantia, v. 64, n. 4, p. 499-516, 2005. https://doi.org/10.1590/S0006-87052005000400001
  12. CUNHA, G.A.P. da. Fisiologia da floração do abacaxizeiro. In: CARVALHO, C.A.L. de, DANTAS, A.C.V.L., PEREIRA, F.A. de C., SOARES, A.C.F., MELO FILHO, J.F., OLIVEIRA, G.J.C. de. (Org.). Tópicos em ciências agrárias. Cruz das Almas: Universidade Federal do Recôncavo da Bahia. 2009. p. 54-75.
  13. CUNHA, J.M., FREITAS, M.S.M., CARVALHO, A.J.C. de, CAETANO, L.C.S., PINTO, L.P., PEÇANHA, D.A., VIEIRA, M.E., LIMA, T.C., SANTOS, P.C.E. dos. Foliar content and visual symptoms of nutritional deficiency in pineapple ‘Vitória’. J. Plant Nutr., 2020. https://doi.org/10.1080 /01904167.2020.1849297
  14. CUNHA, J.M., FREITAS, M.S.M., CAETANO, L.C.S., CARVALHO, A.J.C. de, PEÇANHA, D.A., SANTOS P.C. dos. Fruit quality of pineapple ‘Vitória’ under macronutrients and boron deficiency. Rev. Bras. Frut., v. 41, n. 5, p. 1-10, 2019. https://doi.org/10.1590/0100-29452 019080
  15. DJIDO, U.; HOTEGNI, N. V. F.; LOMMEN, W. J. M.; HOUNHOUIGAN, J. D.; ACHIGAN-DAKO, E. A. STRUIK, P. C. Effect of planting density and K2O:N ratio on the yield, external quality, and traders' perceived shelf life of pineapple fruits in Benin. Frontiers in Plant Science, v. 12, 627808, 2021.
  16. doi:10.1088/1755-1315/81/1/012037
  17. ESPINOSA, M.E.Á., MOREIRA, R.O., LIMA, A.A., SÁGIO, S.A., BARRETO, H.G., LUIZ, S.L.P., ABREU, C.E.A., YANES-PAES, E., RUIZ, Y.C., GONZÁLES-OLMEDO, J. L., CHALFUN-JÚNIOR, A. Early histological, hormonal, and molecular changes during pineapple (Ananas comosus (L.) Merrill) artificial flowering induction. J. Plant Physiol., v. 209, p.11-19, 2017. https://doi.org/ 10.10 16/j.jplph.2016. 11.009
  18. FAO, Food and Agriculture Organization of the United Nations. FAOSTAT Database. 2019. Available in: <http://www.fao. org/faostat/es/#data>. Access em: 12 sept. 2020.
  19. FASSINOU-HOTEGNI, V.N., LOMMEN, W.J., AGBOSSOU, E.K., STRUIK, P.C. Influence of weight and type of planting material on fruit quality and its heterogeneity in pineapple [Ananas comosus (L.) Merrill]. Front. Plant Sci., v. 5, p. 798, 2015. https://doi.org/10.3389/fpls.2014.00798
  20. FENG, H., DU, L., LIU, S., ZHANG, X. Effects of different deficit irrigation on sugar accumulation of pineapple during development. Earth Environ Sci., v. 81, 2017.
  21. FRANCO, L.R.L., MAIA, V.M., LOPES, O.P., FRANCO, W.T.N.D., SANTOS, S.R. Crescimento, produção e qualidade do abacaxizeiro ‘pérola’ sob diferentes lâminas de irrigação. Rev. Caatinga, v. 27, n. 2, p. 132 -140, 2014.
  22. GAO, H., YAN, C., LIU, Q., DING, W., CHEN, B., LI, Z. Effects of plastic mulching and plastic residue on agricultural production: A meta-analysis. Sci. Total Environ., v. 651, n. 1, p. 484-492, 2019. https://doi. org /10.1016/j.scitotenv.2018.09.105
  23. HE, H., WANG, Z., GUO, L., ZHENG, X., ZHANG, J., LI, W., FAN, B. Distribution characteristics of residual film over a cotton field under long-term film mulching and drip irrigation in an oasis agroecosystem. Soil Tillage Res., v. 180, p. 194-203, 2018. https://doi. org/10.1590/S0100-29452010005000031
  24. IBGE. Instituto Brasileiro de Geografia e Estatística: Censo Agropecuário. 2020. Available in: http://www.sidra.ibge.gov.br. Access in 15 aug. 2021.
  25. JHALA, A.J., SINGH, M. Leaching of indaziflam compared with residual herbicides commonly used in Florida citrus. Weed Technol. v. 26, p. 602–607, 2017. https://doi.org/10.1614/WT-D-11-00161.1
  26. JULIUS, I.P., TSENG, H.H., LIN, H.L. Low temperature effect on flower and fruit development of ‘Tainug n° 17’ pineapple. Acta Hortic., n. 1166, p. 131-136, 2017. https://doi.org/10.17660/ ActaHortic.2017.1166.18
  27. KADER, M.A., SENGE, M., MOJID, M.A., ITO, K. Recent advances in mulching materials and methods for modifying soil environment. Soil Tillage Res., v.168, p.155-166. https://doi.org/10.1016/j.still.2017. 01.001
  28. KIST, H.G.K., RAMOS, J.D., PIOR., DOS SANTOS, V.A. Diquat e ureia no manejo da floração natural do abacaxizeiro ‘Pérola’. Rev. Bras. Frutic., v. 33, n. 4, p.1048-1054, 2011. https://doi.org/10.1590/S0100-29452011000400002
  29. KÜSTER, I. S., ALEXANDRE, R.S., ARANTES, S.D., SCHMILDT, E.R., ARANTES, L.DE.O., BONOMO, R., KLEM, D.L.B. Influência da época de plantio e indução floral na qualidade de frutos de abacaxi ‘Vitória’. Rev. Ifes Ciênc., v.3, n.2, p.29-53. https://doi.org/10.36524/ric.v3i2.324
  30. MAIA, L.C.B., MAIA, V.M., MELO, LIMA, M.H.M.; ASPIAZÚ, I. PEGORARO, R.F.P. Growth, production and quality of pineapple in response to herbicide use. Rev. Bras. Frut., v. 34, n. 3, p. 799-805, 2012. https:// doi.org/10.1590/S0100-29452012 000300020
  31. MAIA, V.M., ASPIAZÚ, I., PEGORATO, R.F. Sustainable weed control in pinepple. In: KORRES, N.E.; BURGOS, N.E.; DUKE, S.O. (ed.). Weed control: Sustainability, hazards and risks in Cropping systems worldwide. Boca Raton, FL: CRC Press (Taylor & Francis Group), 2018. cap. 25. p. 470-484.
  32. MATOS, A.P. de, VASCONCELOS, J.A.R., SIMÃO, A.H. Práticas de cultivo para a cultura do abacaxi no Estado do Tocantins. Cruz das Almas: Embrapa Mandioca e Fruticultura, 2014. 36 p. (Documentos, 211).
  33. MODEL, N.S, FAVRETO, R. Comparação de custos de tratamentos de controle de plantas daninhas em abacaxizeiro cultivado no Rio Grande do Sul, Brasil. Pesq. Agropec. Gaúcha, v. 16, n. 1, p. 45-50, 2010.
  34. MODEL, N.S., FAVRETO, R., RODRIGUES, A.E.C. Efeito de tratamentos de controle de plantas daninhas sobre produtividade, sanidade e qualidade de abacaxi. Pesq. Agropec. Gaúcha, v. 16, n. 1, p. 51-58, 2010.
  35. NERI, J.C., MORI, J.B.M., VALQUI, N.C.V., HUAMAN, E.H., SILVA, R.C., OLIVA, M. Effect of planting density on the agronomic performance and fruit quality of three pineapple cultivars (Ananas comosus L. Merr.). Int. J. Agron., v. 2021, ID 5559564, 9 p. 2021. https://doi.org/10.1155/2021/5559564
  36. OLIVEIRA, A.M.G., NATALE, W., ROSA, R.C.C., JUNGHANS, D.T. Adubação N-K no abacaxizeiro ‘BRS Imperial’ - II - Efeito no desenvolvimento e na floração da planta. Rev. Bras. Frut., v. 37, n. 3, p. 755-763, 2015. https://doi.org/10.1590/0100-2945-023/14
  37. OMOTOSO, S.O., AKINRINDE E.A. Effect of nitrogen fertilizer on some growth, yield and fruit quality parameters in pineapple (Ananas comosus L. Merr.) plant at Ado-Ekiti Southwestern, Nigeria. Int. J. Agric. Res. v. 3, n. 1, p. 11-16, 2013.
  38. PEGORARO, R.F., SOUZA, B.A.M.D., MAIA, V.M., AMARAL, U.D., PEREIRA, M.C.T. Growth and production of irrigated Vitória pineapple grown in semi-arid conditions. Rev. Bras. Frut., v. 36, n. 3, p. 693-703, 2014. https://doi.org/10.1590/0100-2945-265/13
  39. PÉREZ, G. A., MBOGHOLI, A., SAGARRA, F., ARAGÓN, C., GONZÁLEZ, J., ISIDRÓN, M., LORENZO, J.C. Morphological and physiological characterization of two new pineapple somaclones derived from in vitro culture. In Vitro Cell. Dev. Biol. – Plant, v. 47, n. 3, p. 428–433, 2011. https://doi.org/10.1007/s11627-011-9342-y
  40. PÉREZ, P.G., GARCÍA, M.P.G., REBOLLEDO, L.M., URIZA, D.A., TINOCO, A.A.C., REBOLLEDO, A.M. Planting densities and plastic mulching for "Smooth Cayenne" pineapple grown in an aw2 climate fluvisol soil in Veracruz, México. Acta Hortic. Proceedings of the IV International Symposium on Pineapple, v. 666, p. 271-275, 2005. https://10.17660/ActaHortic.2005. 666.30
  41. REINHARDT, D.H. A planta e seu ciclo. In: REINHERDT, D.H.; SOUZA, L.F.S.; CABRAL, J.R.S. (Ed.). Abacaxi e produção: aspectos técnicos. Brasília: Embrapa Mandioca e Fruticultura. Brasília: Comunicação para Transferência Tecnológica, 2000. p. 13-14. (Frutas do Brasil, 7)
  42. RENTON, M., CHAUHAN, B.S. Modelling crop-weed competition: Why, what, how and what lies ahead? Crop Prot., v. 95, p. 101–108, 2017. https://doi.org/10.1016/j.cropro.2016.09. 003
  43. REZENDE, G.O., KLUGE, R.A. Abacaxizeiro. In: CASTRO, P. R. C.; KLUGE, R. A. Ecofisiologia de fruteiras tropicais: abacaxizeiro, maracujazeiro, mangueira, bananeira e cacaueiro. São Paulo: Nobel, 1998. p. 12-31.
  44. RIOS, E.S.C., MENDONÇA, R.M.N., CARDOSO, E. de. A., DA COSTA, J.P., SILVA, S. de. M. Quality of ‘Imperial’ pineapple infructescence in function of nitrogen and potassium fertilization. Rev. Bras. Cienc. Agrar., v. 13, n. 1, e5499, 2018. https://doi. org/10.5039/agraria.v13i1a5499
  45. RITZINGER, R. Recomendação de cultivares de abacaxi para o Acre. Rio Branco, AC: Embrapa Acre, 1996. 2p. (Folder).
  46. RODRIGUES, A.A.; MENDONÇA, R.M.N.; SILVA, A.P. da; SILVA, S. de M.; PEREIRA, W.E. Desenvolvimento vegetativo de abacaxizeiros ‘Pérola’ e ‘Smooth Cayenne’ no estado da paraíba. Rev. Bras. Frut., v. 32, n. 1, p. 126-134, 2010. https://doi.org/10.1590/S0100-29452010005000031
  47. ROSE, T.J., KEARNEY, L.J., MORRIS, S., ZWIETEN, L.V., ERLER, D.V. Pinto peanut cover crop nitrogen contributions and potential to mitigate nitrous oxide emissions in subtropical coffee plantations. Sci. Total Env., v. 656, p. 108-117, 2019. https://doi.org/10.10 16/j.scitotenv.2018.11.291
  48. SAMPAIO, A.C., FUMIS, T.de F., LEONEL, S. Crescimento vegetativo e características dos frutos de cinco cultivares de abacaxi na região de Bauru - SP. Rev. Bras. Frut., v.33, n.3, p.816-822, 2011. https://doi.org/10.1590/S0100-29452011005000101
  49. SANTANA, M.J.D., SOUZA, O.P.D., CAMARGOS, A.E.V., ANDRADE, J.P.R. Coeficientes de cultura do abacaxizeiro nas condições edafoclimáticas de Uberaba, MG. Rev. Bras. Eng. Agric. Ambient., v. 17, n. 6, p. 602-607, 2013.
  50. SILVA, D.C.O. Leaf fertilization in nutritional supplementation of micropropagated pineapple cultivars. Investig. Agrar., v. 22, n. 1, p. 22-29, 2020. https://doi.org/10.18004/investig.agrar.2020.junio.22-29
  51. SILVA, T.R.G.D., SILVA, J.C.D., LIMA, D.F., SANTOS, L.J.S., BARBOSA JÚNIOR, M.R., SANTOS, M.A.L. Productivity and fruit quality of 'pearl' pineapple as a function of irrigation depths. Braz. J. of Develop., v.6, n.6, p. 40140-40152, 2020.
  52. SOSSA, E.L., AGBANGBA, C.E., ACCALOGOUN, S.G.G.S., AMADJI, G.L., AGBOSSOU, K.E., HOUNHOUIGAN, D.J. Residues mmanagement practices and nitrogen-potassium fertilization influence on the quality of pineapple (Ananas comosus (l.) merrill) sugarloaf fruit for exportation and local consumption. Agronomy, v. 7, n. 26, 2017. https://doi. org/10.3390/agronomy7020026
  53. SOUZA, C.B. de; SILVA, B.B. da; AZEVEDO, P.V. de. Crescimento e rendimento do abacaxizeiro nas condições climáticas dos Tabuleiros Costeiros do Estado da Paraíba. Rev. Bras. Eng. Agric. Ambient., v. 11, p. 134-141, 2007. https://doi.org/10. 1590/S1415-43662007000200002
  54. SOUZA, L.F. da S., REINHARDT, D.H. Abacaxizeiro. In: Crissóstomo, L. A.; Naumov, a. (Org.). Adubando para alta produtividade e qualidade - Fruteiras Tropicais do Brasil. Fortaleza, CE: Embrapa Agroindústria Tropical, 2009. IPI Boletim 18, p. 182-205.
  55. SOUZA; O.P.D., TEODOROI, R.E.F., MELO, B.D., TORRES, J.L.R. Fruit quality and productivity of pineapple under different planting densities and irrigation levels. Pesqui. Agropecu. Bras., v. 44, n. 5, 2009. https://doi.org/10.1590/S0100-204X20090005 00006
  56. TEIXEIRA, C.A.D., ROSA NETO, C., LEÔNIDAS, F. das C., COSTA, J.N.M., VIEIRA JÚNIOR, J. R., SILVA, F.de A.C., ARAÚJO, L. V. de, COSTA, R. S. C. da, ALVES, E. A., CARARO, D. C., ANDRADE NETO, R. de C., WADT, P. G. de O. Sistema de produção para a cultura do abacaxi no Estado de Rondônia. Porto Velho, RO: Embrapa Rondônia, 2020. 78 p.
  57. VALVERDE, B.E., CHAVES, L. The banning of bromacil in Costa Rica. Weed Sci., v. 68, n. 3, p. 240-245, 2020. https://doi.org/10.1017/wsc.2020.13
  58. VAN de POEL, B., CEUSTERS, J., De PROFT, M.P. Determination of pineapple (Ananas comosus, MD-2 hybrid cultivar) plant maturity, the efficiency of flowering induction agents and the use of activated carbono. Sci. Hort., v. 120, n. 1, p. 58-63, 2009. https://doi.org/10.1016/j.scienta.2008.09.014

Como Citar

Andrade, R. A. ., Brito, R. S. de ., Mendes, R. F. ., & Andrade Neto, R. de C. . (2021). Cultural treatments in pineapple crop. Management for high yield – Review. Scientific Electronic Archives, 14(12). https://doi.org/10.36560/141220211487