@article{Marcon_Socoloski_Zane_Santos_Gomes_Castro_2014, title={Productive and technological aspects of dairy cattle from Sinop, Mato grosso, Brazil}, volume={5}, url={https://sea.ufr.edu.br/SEA/article/view/86}, DOI={10.36560/50201486}, abstractNote={Knowledge of dairy productive and technological aspects is extremely important to draw a profile of milk production, detect failures to project public politics to support dairy farmers. According to the answers collected by a epidemiological enquire in 25 dairy farms in Sinop, Mato Grosso, Brazil, its dairy production comes from small family farms do not have a very specialized cows, the pasture is the main food source used and the daily individual average production per cow  is 10.12 L.}, journal={Scientific Electronic Archives}, author={Marcon, G. C. and Socoloski, S. N. G. and Zane, A. C. and Santos, R. and Gomes, S. C. and Castro, B. G.}, year={2014}, month={mar.}, pages={72–82} }