PETRY, S.; BORTOLOTTI, F. L.; TONIOLO, T.; SANTOS, M. M.; SALINI, C. H.; SILVA, V. N. Initial development of wheat under different nitrogen dosages in Chapecó – SC. Scientific Electronic Archives, [S. l.], v. 12, n. 5, p. 17–20, 2019. DOI: 10.36560/1252019809. Disponível em: https://sea.ufr.edu.br/SEA/article/view/809. Acesso em: 23 abr. 2024.