SILVA, J. R. et al. Nutritional value of cottonseed meal for swine in the finishing phase. Scientific Electronic Archives, [S. l.], v. 13, n. 3, p. 1–5, 2020. DOI: 10.36560/13320201024. Disponível em: https://sea.ufr.edu.br/index.php/SEA/article/view/1024. Acesso em: 27 jul. 2024.